Scrambled Eggs

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• Ingredients
• 3 eggs
• milk
• salt
• butter
• Recipe
• Begin heating a medium frying pan over medium heat. Whisk together:
• 3 eggs
• 1 tbsp milk (15g)
• ¹/₈ tsp salt
• Add to the pan:
• 1 tbsp butter (14g)
• When the butter begins to bubble, add the egg mixture and cook until firm throughout, scraping the bottom of the pan frequently to create crumbs.