Rice

serves 4     multiply recipehalfone and a halfdoubletriplequadruplequintuple

• Ingredients
• rice
• salt
• water
• Recipe
• In a medium pot, bring to a boil:
• 1 cup rice
• ¹/₂ tsp salt
• 2 cups water (264g)
• Cover and simmer for 15 minutes without stirring. When all the water has been absorbed, fluff and let stand 5 minutes uncovered.